Here's my quick and easy chocolate syrup recipe. This can be used to make chocolate milk, hot chocolate by mixing into warmed milk, drizzled on ice cream, on fruit or whatever you like chocolate syrup on, the possibilities are endless!! :)
1/2 cup organic cocoa powder
1 cup organic whole sugar or 1/2 cup honey
1 cup water
1 t. vanilla extract
dash of salt
Mix all but vanilla extract in saucepan.
Heat until it boils, allow to boil 1 minute.
Remove from heat. Allow to cool some and then add vanilla extract.
Store in tightly sealed container and place in refrigerator.
Makes about 2 cups and will last about 2 weeks in the refrigerator.
To Enjoy:
Chocolate milk - Mix 2 TBSP (or more depending on your preference) into 1 cup of cold milk.
Hot Chocolate - Mix 2 TBSP (or more) into 1 cup of hot milk.
Drizzle on ice cream
Serve with fruit
Do you have a chocolate milk lover in your home? How would you use this chocolate syrup?
* Post contains affiliate links.
Linked with Delicious Dish Tuesday
OMG!!!!!! Thank you! I love chocolate but always feel so guilty eating it, won't feel as guilty with this healthier option!!Thanks :)...I was wondering were those chocolate bits made with the Chocolate or are they regular chocolate chips?
ReplyDeleteThanks for the comment! The chocolate chips are just some I bought at the grocery store. :) I hope to make my own soon, I'll share the recipe if I do. :)
ReplyDeleteBlessings on your 2013
This looks great!! Being the chocolate lover that I am, I'll definitely have to try this healthier version. Thank you!
ReplyDeleteFeaturing on this week's Delicious Dish Tuesday! Please come back and share another great one this week! :)
Oh, I'm really looking forward to making this!!! I'll use it alot in hot chocolate :)
ReplyDelete